Heart Shaped Foods
A Day of Hearts
Start with Breakfast:
Continue through Lunch and Dinner:
Note: Be sure to make use of the cut-off bread scraps by making bread pudding, french toast, croutons, breadcrumbs and more.
Actually, take it a step further if you have a tiny heart cookie cutter and turn the larger scraps into heart shaped croutons and the smaller ones into breadcrumbs.!
Don’t stop in the Evening:
Fill champagne glasses with some bubbly and then send two of these strawberry hearts into the bottom of each glass to toast the end to this truly heartfelt day!