The Truth About Salmonella in Eggs
Salmonella in Eggs
Here are the facts about Salmonella in eggs:
The Truth about Salmonella in Eggs
Safe Handling Instructions for Eggs
All packages of raw, shell eggs – NOT treated specifically to destroy Salmonella – must carry the following safe handling statement:
SAFE HANDLING INSTRUCTIONS: To prevent illness from bacteria: keep eggs refrigerated, cook eggs until yolks are firm, and cook foods containing eggs thoroughly.