Monthly Archives: October 2017

Moist delicious cake with smooth cream cheese frosting to match! That’s what you get with this pumpkin cake recipe. It’s the ideal cake to make for the entire month of October, but the possibility of a craving for this cake could exist at any time of the year.

Following is the recipe for both […]

Something about the turning of the season and the changing colors of the leaves, especially if they are now turning brown and shriveling up, makes us want to enjoy a large handful of roasted nuts. Add some flavorings also associated with the fall season to the nuts and they become a special treat. […]

Pumpkin pie spice can be expensive to purchase, especially since you basically only reach for it a few months out of each year (or maybe even just once for a Thanksgiving pumpkin pie). Although spices have a long shelf life, they do loose flavor over time.

So, if you have a […]