The best time to add oil to a pan when preparing to pan fry is after the empty pan has been put on the burner and allowed to heat. Heat the pan first, then add oil to the pan. Allow the oil to heat and then let it spread across the pan before […]
It’s Monday again and as we get further settled into this stay-at-home lifestyle… more and more cupboards are getting into some tip-top shape. Since shelf stable products tend to last much longer than any printed dates may suggest, these cupboards get cleaned far less frequently than the refrigerator. Looking for some variety […]
Eat a bowl, save water. OK, there’s probably no truth in that statement as most of these ideas will greatly benefit from having a serving plate underneath when eating. But, plates fit more concisely into a dishwasher than bowls, so maybe a run can be saved on the machine at least.
Here […]
Throwing away scraps of fruits and vegetables doesn’t seem like a big deal. It might even seem like nothing… but imagine if you piled up all those scraps for a year… they would soon turn into a mound and then grow into a hill (depending, of course, on how much you cook). Here […]
Fresh garlic adds flavor to most every dish. Yet struggling with that ultra thin slightly purple natural wrapper that so tightly encases each and every clove of garlic can sometimes be a time consuming issue to remove. Relax, there is an easy way to peel garlic cloves!
Prepare to be amazed when trying […]