How Long Does Chocolate Syrup Last?

How Long Does Chocolate Syrup Last? The shelf life of chocolate syrup depends on a variety of factors, such as the best before date, the ingredients and how the chocolate syrup is stored. Chocolate syrup is usually made of corn syrup, cocoa and water - all of which have very long shelf lives. So long that many people ask does chocolate syrup go bad? Chocolate syrup can spoil if not stored properly.

So, how long does chocolate syrup last? When properly stored, the shelf life of chocolate syrup past its best by date is approximately...

Chocolate Syrup Expiration Date

(Unopened) Pantry
Past Printed Date
Chocolate Syrup lasts for 2-3 Years
Hershey's Syrup lasts for 2-3 Years
Hot Fudge lasts for 6-12 Months
(Opened) Refrigerator
Chocolate Syrup lasts for 1-2 Years
Hershey's Syrup lasts for 1-2 Years
Hot Fudge lasts for 6-8 Months

Of course, chocolate syrup lasts for a shorter period of time if it is not stored properly. But remember that chocolate syrup, like a lot of other condiments, usually has a best before date and not an expiration date. Because of this distinction, you may safely use chocolate syrup even after the best before date has lapsed.

How to tell if Chocolate Syrup is bad, rotten or spoiled?

Practicing proper hygiene and food safety techniques will help prevent foodborne illness.

It is important to know how to tell if chocolate syrup is bad. To judge whether or not your chocolate syrup has gone bad you need to beware of any changes in color, texture and/or aroma. Always be sure to check for mold and toss if there are any signs of mold (mould). If the container has been stored properly and is unopened and undamaged, the chocolate syrup should be safe to consume even after the dates suggested above - but the product quality may be altered.

When hot fudge is starting to go bad you will see a separation of liquid from the other ingredients - time to heat some up for a hot fudge sundae! Soon after the little pool of water appears, the hot fudge will start to become darker and harder and eventually unusable.

There are, of course, certain health risks associated with spoiled foods so always remember to practice food safety and enjoy your foods before their shelf life has expired!

How to store Chocolate Syrup to extend its shelf life?

Chocolate syrup should be stored in a cool dark place like the pantry until it is opened and then it must be refrigerated once opened. Always remember to store chocolate syrup in a tightly closed container to keep out moisture and other contaminants. If bacteria enters the container then the chocolate syrup will spoil quicker. Thus, it is not a good idea to wipe the spout with a dish cloth or rinse the lid with water as this could allow contaminants to enter the chocolate syrup container.

Some benefits of proper food storage include eating healthier, cutting food costs and helping the environment by avoiding waste.

How long is Chocolate Syrup good for when prepared in a dish?

How long does chocolate syrup last? That depends. How long does milk last? In general, chocolate syrup lasts only as long as the quickest expiring ingredient in the recipe.

What are our shelf life resources?

In determining how long Chocolate Syrup lasts, our content incorporates research from multiple resources, including the United States Department of Agriculture and the United States Food & Drug Administration. In addition, we scoured the web for informative articles and reports related to food safety, food storage and the shelf life of Chocolate Syrup.

*An important note about expiration dates...

Although the Chocolate Syrup shelf life information on Eat By Date is generally reliable, please remember that individual cases will vary and that our advice should only be taken as an opinion and not a replacement for your health care professional. Please eat responsibly!